Sunday, July 11, 2010

Vegan Whole Wheat Banana Muffins

Ingredients:
2 cups of whole wheat flour.
1/2 cup sugar.
2 teaspoons baking powder.
1 teaspoon baking soda.
1/4 teaspoon cinnamon.
1/4 teaspoon salt.
3/4 cup mashed bananas.
1/2 cup applesauce unsweetened.
1/3 cup vegetable oil.
1/4 cup chopped walnuts(optional)

Preheat your oven to 350 degrees. Mix the flour, baking soda, baking powder, cinnamon, salt, and sugar together in a bowl. In a separate bowl, mix the banana, applesauce, and oil. Mix the dry ingredients into the wet ingredients. Line your muffin pan with cups. Put enough batter to fill your muffing cups
If you like, you can sprinkle some topping on each muffin before baking and then bake for 15 to 20 minutes.

we hope you enjoy this great tasting recipe!

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